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Saturday, September 4, 2010

taco soup

I was asked to share the recipe for my crock pot taco soup.

1 lb (cooked) ground beef (turkey, chicken or etc)
1 large can diced tomatoes
2 cans kidney beans
2 cans pintos
2 cans corn
1 can rotele
1 package of taco seasoning
1 package of hidden valley ranch

add it all to the pot, cok 6-8 hrs. serve with shredded colby jack (or mexican blend) and sour cream.

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